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Date: 29 Aug 2007 19:43:29
From: spleenminus@yahoo.com
Subject: new to all grain. grain recomendations
Hi,
im going to do my first all grain batch in a few weeks when i get some
time away from work. i want to buy bulk grain and was hoping for a few
recomendations.
i want to brew hefe's, wits, strong golden ales/trippels/saisons and
some lagers/kolshes. can anyone recomend what grains i should buy in
bulk to hopefully save me some money?

thanks,
john




 
Date: 06 Sep 2007 13:11:10
From: spleenminus@yahoo.com
Subject: Re: new to all grain. grain recomendations
Thanks for the help!

On Wed, 29 Aug 2007 19:43:29 -0600, "spleenminus@yahoo.com"
<spleenminus@yahoo.com > wrote:

>Hi,
>im going to do my first all grain batch in a few weeks when i get some
>time away from work. i want to buy bulk grain and was hoping for a few
>recomendations.
>i want to brew hefe's, wits, strong golden ales/trippels/saisons and
>some lagers/kolshes. can anyone recomend what grains i should buy in
>bulk to hopefully save me some money?
>
>thanks,
>john



 
Date: 30 Aug 2007 14:13:05
From: Thomas T. Veldhouse
Subject: Re: new to all grain. grain recomendations
spleenminus@yahoo.com <spleenminus@yahoo.com > wrote:
> Hi,
> im going to do my first all grain batch in a few weeks when i get some
> time away from work. i want to buy bulk grain and was hoping for a few
> recomendations.
> i want to brew hefe's, wits, strong golden ales/trippels/saisons and
> some lagers/kolshes. can anyone recomend what grains i should buy in
> bulk to hopefully save me some money?
>

Heck ... if you are looking for a bulk grain that will cover all of these, I
think getting a cheap American 2-row is probably your best bet. Then you can
tweak your recipes with specialty malts as needed. Generally, most of the
brews above can be brewed well from lager malt, so consider a Durst Pilsner or
similar if you want to pay more money.

--
Thomas T. Veldhouse

We have more to fear from the bungling of the incompetent than from the
machinations of the wicked.



 
Date: 30 Aug 2007 13:26:34
From: Joel
Subject: Re: new to all grain. grain recomendations
spleenminus@yahoo.com <spleenminus@yahoo.com > wrote:
>im going to do my first all grain batch in a few weeks when i get some
>time away from work. i want to buy bulk grain and was hoping for a few
>recomendations.
>i want to brew hefe's, wits, strong golden ales/trippels/saisons and
>some lagers/kolshes. can anyone recomend what grains i should buy in
>bulk to hopefully save me some money?

With those styles in mind, good German pils and wheat
should fit the bill nicely. I've used Weyermann and
Muessdorffer to good effect in all those styles (though
I brew precious few weizens). Any other grains will be
used in small enough quantities that bulk purchase by an
individual probably would be overkill.
Denny will probably throw in a recommendation for Durst
malts... Denny?
--
Joel Plutchak "They're not people, they're HIPPIES!"
$LASTNAME at VERYWARMmail.com - Eric Cartman


  
Date: 31 Aug 2007 09:04:05
From: Denny Conn
Subject: Re: new to all grain. grain recomendations
Joel wrote:

> Denny will probably throw in a recommendation for Durst
> malts... Denny?

I'm a BIG fan of Durst Turbo malts, especially Turbopils. Very easy to
work with due to the high modification and great flavor.

---------- >Denny
--
Life begins at 60...1.060, that is.


 
Date: 30 Aug 2007 05:09:36
From: Scott L
Subject: Re: new to all grain. grain recomendations
On Aug 29, 6:43 pm, "spleenmi...@yahoo.com" <spleenmi...@yahoo.com >
wrote:
> i want to brew hefe's, wits, strong golden ales/trippels/saisons and
> some lagers/kolshes. can anyone recomend what grains i should buy in
> bulk to hopefully save me some money?

Some Pils malt will do the trick nicely.

Scott L