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Date: 29 May 2006 19:55:24
From: Grassy Knollington
Subject: re-using yeast


just syphoned off some beer from the fermenter and there is a big gooey
load of yeast at the bottom of the fermenter, was wondering about just
doing another mix and pouring it straight into fermenter with old yeast
(muntons gold) without resterilising the fermenter and without adding
another yeast sachet

Is that a no-go? or is that OK?




 
Date: 30 May 2006 21:18:15
From: nickstrachan
Subject: Re: incandescent light and indirect sunlight



naramsey@umich.edu wrote:
> That correct. A red curtain reflects back "only" the red - which is OK
> for beer. It will absorb the blue and green - which is bad for beer.
>
> Blue or green celophane will filter out everything but the blue or
> green, which would leave these colors to hit your beer. That's bad.
>
> -Nick


AHHH I was befuddled might have been the 4 pints o ale then again
probably not...