Date: 05 Jun 2006 02:10:25
From:
Subject: WLP550: good no nonsense yeast
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My first try with WLP550 Belgian Ale yeast. I'm very impressed with the
krausen and the immediately-identifiable "Belgian smell" it gives.
Just pitching the tube gives excellent krausen.
Then I pitched a batch on the yeast cake. My advice -- leave plenty of
room in the fermenting bin!
Bruce
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