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Date: 14 Jun 2006 08:28:12
From: Jim Stansell
Subject: Substitute for Victory Malt
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I'm planning to brew a 6 gallon batch this weekend that calls for
one-half pound of victory malt (as part of a 15 pound total grain
bill). Alas, I don't have any victory malt on hand, but I do have some
biscuit malt. Would this be an acceptable substitute? What else might
you suggest?
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Date: 14 Jun 2006 12:41:02
From: Joel
Subject: Re: Substitute for Victory Malt
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Jim Stansell <jim.stansell@comcast.net > wrote:
>I'm planning to brew a 6 gallon batch this weekend that calls for
>one-half pound of victory malt (as part of a 15 pound total grain
>bill). Alas, I don't have any victory malt on hand, but I do have some
>biscuit malt. Would this be an acceptable substitute? What else might
>you suggest?
Biscuit is a fine substitute for Victory. You can
also toast some base malt to get a Victory/biscuit flavor.
(You'll have to Google the "how to" for toasting malt,
as I've never done it.)
--
Joel Plutchak
"Things deserve to get stirred up." - Michael Balzary
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